This is a series of 4 classes focusing on cuisine from Vietnam, China, Japan and Thailand. Each session will focus on one of those 4 countries. We will make traditional dishes and favorites of the region(s). All classes include ingredients and recipes & instruction. At the end of class, you eat what you/we have made — and if there is extra, you may take it home! Most classes are 2.5 hours long. Book dates directly with Chef Abby! Text her at 617.997.5822